- Side Dish
- 09/20/2016
- 4
- Things
- Vegetarian dish that comes with a crunch from bread crumbs
- My sister liked this even when it was reheated
- cake pan
2 medium zucchini, quartered and cut into large pieces
4 medium potatoes, peeled and cut into large chunks
1 medium red bell pepper, seeded and chopped
1 clove garlic, sliced
1/2 cup dry bread crumbs
1/4 cup olive oil
paprika to taste
salt to taste
ground black pepper to taste
Preheat oven to 400 degrees F (200 degrees C).
In a medium baking pan, toss together the zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil. Season with paprika, salt, and pepper.
Bake 1 hour in the preheated oven, stirring occasionally, until potatoes are tender and lightly brown.
- http://allrecipes.com/recipe/89195/zucchini-and-potato-bake/?internalSource=hub%20recipe&referringId=225&referringContentType=recipe%20hub